More… about ficus ginseng

More… about ficus ginseng

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The story of the Ficus Ginseng The name Ficus is Latin for fig. The Ficus grows in (sub) tropical areas of Asia, Africa, South America and Australia. As well as the Ficus, there are a number of other economically interesting crops within this same family: the Mulberry (Morus = feeding plant for the silkworm), Cannabis sativa (fibre and oil plant), hop (Humulus lupulus = herb plant and flavouring for beer) and the rubber plant, Ficus elastica. Ficus Ginseng production The Ficus Ginseng is grown in China and Malaysia, Ginseng is Chinese for ‘root’. It takes years to develop the unique shape of the root, after which the small leaved Ficus is grafted onto the root. The plant is pruned with a lot of patience, which develops its bonsai shape. Dutch…
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basic ficus info

basic ficus info

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Ficus are known for their dramatic roots that survive above ground resembling bulbous structures. It makes an ideal houseplant/bonsai provided there is bright indirect light, regular water, and a slow release or organic fertilizer formulated for container plants. Make sure the plant does not sit in water because this may lead to root rot. Feed with a water soluble organic or slow-release fertilizer formulated for container plants at 1/2 the recommended dilution rate during its growth cycle. Again, make sure the container has adequate drainage and allow to drain out completely, but do not allow it to sit in water. Also be aware that most Ficus do not like their locations changed and will show their displeasure by dropping its leaves. Once you find a good site with bright, indirect…
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